Ms. Reecer is a 2L Summer Associate pursuing a J.D. from Georgetown University. Prior to attending Georgetown University, she received her Bachelor of Science Degree in Fermentation Science and Technology with a minor in Food Safety from Colorado State University (CSU) in May 2018. Ms. Reecer worked throughout undergraduate school as an Information Technology Intern within CSU’s Health Network. She also worked the last three years as an Accounting Assistant with CSU’s Powerhouse Energy Institute where she provided accounting support to projects including methane emissions research and rural village electrification.